Drive high operational standards and oversee day-to-day restaurant activities as a Shift Manager I at HMSHost. This role is essential for maintaining cleanliness, staffing, and compliance with policies.

As a Shift Manager I at HMSHost, you will work closely with branch management to ensure smooth restaurant operations every day. Your key duties will include supervising associates, managing schedules, and ensuring compliance with health and safety standards. Providing valuable input during the hiring process and managing equipment functionality will be essential to achieving operational excellence.

Key Responsibilities
Complete opening, daily, and closing checklists
Assist AGM/GM in supervising restaurant operations




Participate in hiring processes and staff evaluations
Assign tasks and maintain shift schedules
Ensure cleanliness and safety compliance

Requirements:
Minimum 2 years in food and beverage service
6 months of supervisory experience in a restaurant
Capable of effectively communicating with customers
Adaptable schedule to accommodate various shifts
Knowledge of health and safety protocols

Excel in restaurant management with robust food service knowledge and customer focus at HMSHost.

📌 Shift Manager At Hmshost Restaurants Montreal (Canada)
🏢 AVOLTA
📍 Canada