Experience: 3 years to less than 5 yearsWork Term: PermanentWork Language: EnglishHours: 40 hours per weekEducation: College/CEGEPExperience: 3 years to less than 5 yearsWork settingUrban areaBudgetary responsibility$500,001 - $1,500,000TasksAnalyze budget to boost and maintain the restaurant's profitsEvaluate daily operationsPlan and organize daily operationsRecruit staffBalance cash and complete balance sheets, cash reports and related formsConduct performance reviewsCost products and servicesOrganize and maintain inventoryEnsure health and safety regulations are followedNegotiate arrangements with suppliers for food and other suppliesParticipate in marketing plans and implementationAddress customers' complaints or concernsProvide customer servicePlan, organize, direct,



control and evaluate daily operationsSupervision11-15 peopleComputer and technology knowledgeElectronic cash registerMS AccessMS ExcelMS OfficeMS WindowsMS WordPoint of sale systemSpreadsheetSecurity and safetyBondableTransportation/travel informationOwn transportationWork conditions and physical capabilitiesFast-paced environmentWork under pressureTight deadlinesAttention to detailCombination of sitting, standing, walkingStanding for extended periodsPersonal suitabilityAccurateClient focusDependabilityEfficient interpersonal skillsExcellent oral communicationExcellent written communicationFlexibilityOrganizedReliabilityTeam playerEmployment terms optionsEarly morningEveningFlexible hoursEmployment terms optionsMorningNightDayWeekend#J-18808-Ljbffr

📌 Restaurant Manager (Bathurst)
🏢 Pizza Hut Canada
📍 Bathurst