Join Old Dutch as a Shift Supervisor, leading 2nd shift food production operations. Empower teams while ensuring the highest standards in quality and safety.The Shift Supervisor is a critical leadership position reporting to the Plant Manager. With a background of 5-7 years in plant operations, you will direct production practices while fostering team growth. Flexibility in scheduling is required to address agile operational needs, including covering shifts and attending relevant meetings.Key Responsibilities:Oversee 2nd shift production and sanitation operationsTrain and develop team members in plant proceduresImplement effective quality control measures in productionCollaborate on inventory management and equipment maintenanceEnsure compliance with health and safety standardsRequirements:Bachelor's degree in food science or related field5-7 years of experience in manufacturing, particularly in foodStrong decision-making and leadership capabilitiesExperience with ERP systems like JD EdwardsAbility to lift 25 pounds and navigate the production environmentLead with integrity and a commitment to excellence at Old Dutch through effective production supervision.

📌 Shift Supervisor For Food Production Operations (Winnipeg)
🏢 Old Dutch Foods
📍 Winnipeg