Join The Salvation Army as a Cook dedicated to providing nutritious meals in a supportive workplace. Utilize your culinary skills while adhering to food safety standards and serving the community.
As a Cook at The Salvation Army, you will ensure meal preparation aligns with menus and health regulations. Your role involves food preparation, managing inventory, and maintaining kitchen cleanliness. You will engage with team members and volunteers, ensuring a seamless service delivery every shift.
Key Responsibilities:
• Prepare and serve meals according to the provided menu
• Handle food preparation, including washing and cooking
• Maintain an organized inventory list of supplies
• Manage food deliveries and confirm accuracy of items
• Ensure kitchen cleanliness and adherence to hygiene standards
Requirements:
• Experience in food preparation and cooking
• Understanding of health and safety regulations
• Robust communication skills for teamwork
• Ability to manage volunteers in a kitchen setting
• Criminal Background Check is required
Utilize your culinary expertise to help The Salvation Army support those in need through delicious meal service.
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📌 Cook at The Salvation Army (Windsor)
🏢 The Salvation Army Canada and Bermuda Territory
📍 Windsor