Join SSP America as a Line Cook and prepare delicious dishes for guests. Earn $24.40 per hour while ensuring a well-organized kitchen environment. As a Line Cook at SSP America, you will play a vital role in food preparation and kitchen management.

Your responsibilities include following recipes, portion control, and maintaining kitchen setup. Adaptability is key, as you'll manage requisitions, stock perishables, and maintain equipment in a rapid-paced Back of House workplace. Key Responsibilities:
Follow recipes and control portions for every dish
Maintain kitchen setup for efficiency and accessibility
Requisition and stock food, condiments, and paper products
Rotate and store all products to ensure quality
Complete regular cleaning and maintenance tasks Requirements:
Experience in a kitchen setting preferred
Knowledge of food safety and sanitation standards
Ability to work in a fast-paced workplace
Strong attention to detail and product quality
Willingness to perform cleaning and maintenance tasks Bring your culinary skills to SSP America's dedicated kitchen team today!

📌 Line Cook At Ssp America Winnipeg (Canada)
🏢 SSP America
📍 Canada