OVERVIEW LANGUAGES
French
EDUCATION Other trades certificate or diploma
or equivalent experience
EXPERIENCE 1 year to less than 2 years
ON SITE Work must be completed at the physical location. There is no option to work remotely.
RESPONSIBILITIES TASKS Co-ordinate special events
Determine the size of food portions and costs
Plan menus and estimate food requirements for their realization
Requisition food and kitchen supplies
Prepare and cook complete meals or individual dishes and foods
Prepare dishes for customers with food allergies or intolerances
Prepare and cook special meals for patients as instructed by dietitian or chef
Inspect kitchens and food service areas
Train staff in preparation, cooking and handling of food
Order supplies and equipmentMaintain inventory and records of food, supplies and equipment
Clean kitchen and work areas
Manage kitchen operations
BENEFITS LONG TERM BENEFITS Maternity and parental perks

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📌 Restaurant cook (Quebec City)
🏢 Casa Grecque
📍 Quebec City