Join a dynamic kitchen team as a Food Service Supervisor, overseeing food preparation and staff coordination in a rapid-paced environment. This on-site role requires strong leadership and attention to detail.

We are looking for a Food Service Supervisor with 1-2 years of experience to manage daily food operations. You will establish work schedules, train staff on sanitation and safety, and ensure meal quality. Your role is vital in meeting customer expectations and managing service efficiency.

Key Responsibilities:
• Supervise food preparation and portioning activities
• Train staff in job duties and safety procedures
• Estimate ingredients and supplies for meals
• Address customer complaints effectively
• Prepare budgets and maintain stock records

Requirements:
• High school graduation certificate needed
• 1-2 years of supervisory experience
• Client-focused with strong interpersonal skills
• Ability to work under pressure and tight deadlines
• Flexibility in working conditions and physical demands

Make a lasting impact in food service management by leading a dedicated team effectively.
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📌 Food Service Supervisor in Fast-Paced Environment (Alberta)
🏢 Mary Brown's Chicken
📍 Alberta