Join The Salvation Army as a Nutritional Cook, preparing meals that nourish and support the community. This on-call position requires various shift availability and strict adherence to food safety practices.

As a Casual Cook, you will play a vital role in providing nutritious meals in line with food safety guidelines. Key responsibilities include meal planning, ensuring cleanliness in the kitchen, and directing volunteer efforts effectively. The position involves working in a agile kitchen environment that demands attention to detail and promotes respect and kindness towards all individuals.

Key Responsibilities:
• Prepare and serve nutritious meals efficiently
• Clean and organize kitchen areas and storerooms




• Provide guidance to kitchen volunteers
• Reduce food wastage by proper storage
• Complete food safety documentation accurately

Requirements:
• Grade 12 education or equivalent
• Foodsafe Level 1 certification
• Previous kitchen experience preferred
• Strong communication skills in a team setting
• Ability to handle physical demands of the role

Utilize your cooking expertise with The Salvation Army, making a difference in people's lives through quality meal service.
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📌 Nutritional Cook for The Salvation Army (British Columbia)
🏢 The Salvation Army Canada and Bermuda Territory
📍 British Columbia