Elevate customer experiences as the Front End and Bakery Team Leader at Pete's Frootique & Fine Foods. This hands-on role emphasizes team development while ensuring top-notch service and product quality.

As a key member of the leadership team, you will oversee Front End, Admin, and Juice Bar operations. Your responsibilities include leading teams, managing staffing, and enhancing customer engagement. This position requires a strong focus on exceptional service, operational efficiency, and food safety standards.

Key Responsibilities:
• Lead and coordinate the Front End and Bakery teams
• Supervise staffing, scheduling, and training initiatives
• Provide continuous coaching and feedback for team enhancement




• Ensure efficient operation of checkout and food safety compliance
• Monitor customer wait times to maintain service standards

Requirements:
• Managerial experience in retail or food service
• Proficient with Front End POS systems
• Excellent communication and problem-solving abilities
• Strong organizational and multitasking skills
• Commitment to customer satisfaction and team morale

Bring your leadership skills and passion for quality to cultivate a thriving shopping setting at Pete's Frootique & Fine Foods.
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📌 Front End and Bakery Team Leader (Nova Scotia)
🏢 Pete's Frootique
📍 Nova Scotia