Elevate your career as a Bakery Labourer. This on-site role requires food safety knowledge and involves hands-on work with raw materials and finished products.
In this position, you will support the bakery by handling ingredients, packing products, and maintaining cleanliness. Experience in food handling is beneficial, but not mandatory. Customer service is also a key aspect of this role as you interact with clients on site while ensuring quality in products and packaging.
Key Responsibilities:
• Transport raw materials and finished products safely
• Measure and dump ingredients for machines
• Pack goods into bags and boxes manually
• Check products and packaging for quality defects
• Maintain cleanliness of machines and work areas
Requirements:
• Secondary school graduation certificate
• Experience in a similar role is an asset
• Basic understanding of food safety protocols
• Ability to work on site without remote options
• Strong customer service orientation
Support quality production in the bakery setting, ensuring customer satisfaction and product integrity.
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