Lead Hand Stewart (Alberta)

Lead Hand Stewart (Alberta)

16 Oct
|
The Job Resource Centre
|
Alberta

16 Oct

The Job Resource Centre

Alberta

Banff Centre is looking for an energetic and positive Lead Hand Steward. The Lead Hand Steward oversees and provides direction to the Stewarding team in the absence of the Stewarding Manager and Stewarding Assistant Manager. They are responsible for the cleaning of all dishes, cutlery, glassware, pots and pans, as well as the cleanliness of the dish room, garbage room, food lift, hallway to garbage room, kitchen floor and portable equipment.
Reporting to the Stewarding Assistant Manager/Stewarding Manager, below are some key accountabilities:
Read function board and ensure that all necessary dishes are set up
Help ensure that all equipment is in positive working order and ready for use
Assist ensuring inventory needs for daily use and special functions
Fill and drain the dishwasher during the shift
Retrieve dish cabinets and empty them in a timely manner
Sort dirty dishes, cutlery, glassware by type and load into the machine
Unload clean dishes and kitchenware and store in designated areas
Prepare pots and pans for loading into dishwasher
Follow a weekly schedule of cleaning, soaking, and polishing duties as determined by the Assistant Chief Steward/Chief Steward




Clean, polish and prepare banquet equipment for special events
Clean dishwasher after each meal period by emptying water tanks, discarding all garbage collected in the tanks, spraying any residue of the inside of the machine and polishing the outside of the machine including the unloading end of the dishwasher
Clean walls, ceilings and floors in the dish-room and garbage room, including garbage bins according to daily and weekly cleaning schedule.
Keep the hallway adjacent to the dish-room and food lift clean
Racks and drip pans to be replace in Alto Shams when cleaned
Make sure all drains remain unplugged and cleaned at the end of shift
Spray and clean carts/cabinets when required
Ensure garbage, compost and recycling bins are hosed and soaped when necessary
Clean and organize dish-room shelves and kitchen shelves where the inserts are kept
Buckets and lids to be organized and stored in the proper area
Sweep and mop fridges weekly
Change linen and rag bags and take to assigned bins

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📌 Lead Hand Stewart (Alberta)
🏢 The Job Resource Centre
📍 Alberta

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