Job DetailsMerritt, BC, V1K 1S1On-Site$36.60 hourly, 30 - 40 hours per weekPermanent Employment, Full-TimeDay, Early Morning, Evening, Flexible schedule, Morning, Night, On-Call, Overtime, WeekendStarts as soon as possible1 vacanciesOverviewLanguage: EnglishEducation: Secondary (high) school graduation certificateExperience: 1 year to less than 2 yearsOn-Site: Work must be completed at the physical location. There is no option to work remotely.Work Setting: Rural areaBudgetary Responsibility: $100,001 - $500,000ResponsibilitiesDetermine type of services to be offered and implement operational proceduresOrganize and maintain inventoryEnsure health and safety regulations are followedNegotiate arrangements with suppliers for food and other suppliesNegotiate with clients for catering or use of facilitiesParticipate in marketing plans and implementationAddress customers' complaints or concernsProvide customer servicePlan, organize, direct,



control and evaluate daily operationsSupervisionMore than 20 peopleExperience and Technology SpecializationComputer and technology knowledgeAccounting softwareElectronic cash registersMS AccessMS ExcelMS OfficeMS OutlookMS Power pointMS WorkMS WindowsPoint of sale systemSpreadsheetsAdditional InformationTransportations / Travel informationPublic transportation is availableWork conditions and physical capabilitiesFast paced enviromentWork under pressureTight deadlinesRepetitive tasksHandling heavy loadsPhysically demandingAttention to detailCombination of sitting, standing, walkingStanding for extended periodsLarge workloadPersonal suitabilityAccurateClient focusDependabilityEfficient interpersonal skillsExcellent oral communicationExcellent written communicationFlexibilityOrganizedReliabilityTeam playerWho can apply for this job?a Canadian citizena permanent resident of Canadaa temporary resident of Canada with a valid work permit#J-18808-Ljbffr

📌 Fast Food Restaurant Manager - C$36.6 An Hour (Winnipeg)
🏢 McDonald's
📍 Winnipeg