Education: No degree, certificate or diploma Experience: 2 years to less than 3 years Tasks Prepare and cook complete meals or individual dishes and foods Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Ensure that local health and sanitation regulations are carried out Complete reports Screening questions Do you meet the language requirements listed in the job posting for the position (English or French)? Employment terms options Evening Employment terms options Flexible hours Morning Night On call Day Weekend Overtime available Financial advantages Bonus Support for newcomers and refugees Does not require Canadian work experience Work Term: Temporary Work Language: French Hours: 30 to 40 hours per week