JOEY Restaurants in Vancouver, Canada is seeking a Culinary Leader to drive team performance and deliver exceptional dining experiences. You will recruit, mentor and manage a 50-100 person kitchen and service team, while guiding quarterly strategic planning and maintaining top-quality standards.
Your role involves leading with integrity, developing talent, and supporting recent restaurant openings across Canada and the US, all within a rapid-paced, high-energy setting.
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📌 Culinary Leader: Build & Lead A 50–100+ Team Vancouver
🏢 Joey Restaurants 1
📍 Vancouver
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