Education: Secondary (high) school graduation certificate Experience: Experience an asset Work site environment Odours Hot Cold/refrigerated Wet/damp Work setting Willing to relocate Food and beverage plant Tasks Food safety/handling skills Feed and unload processing machines Clean machines and immediate work areas Security and safety Criminal record check Work conditions and physical capabilities Repetitive tasks Manual dexterity Hand-eye co-ordination Standing for extended periods Attention to detail Bending, crouching, kneeling Handling heavy loads Physically demanding Weight handling Up to 23 kg (50 lbs) Personal suitability Effective interpersonal skills Flexibility Reliability Team player Employment terms options Early morning Morning Employment terms options Day Health benefits Dental plan Disability benefits Health care plan Financial benefits As per collective agreement Work Term: Permanent Work Language: French Hours: 40 hours per week