Education: Secondary (high) school graduation certificate Experience: 2 years to less than 3 years Tasks Establish methods to meet work schedules Requisition food and kitchen supplies Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Ensure that food and service meet quality control standards Address customers' complaints or concerns Supervise and check assembly of trays Establish work schedules Supervision 1 to 2 people 3-4 people Personal suitability Client focus Efficient interpersonal skills Flexibility Team player Dependability Screening questions Are you available for shift or on-call work? Do you have experience working in this field? Do you meet the language requirements listed in the job posting for the position (English or French)? Employment terms options Day Weekend Other advantages Free parking available Work Term: Permanent Work Language: French Hours: 36 to 40 hours per week

📌 food assembly supervisor (Sainte-Agathe-des-Monts)
🏢 Villa Notre-Dame
📍 Sainte-Agathe-des-Monts