Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Work setting Rapid food outlet or concession Tasks Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Inspect kitchens and food service areas Maintain inventory and records of food, supplies and equipment Personal suitability Client focus Excellent oral communication Flexibility Initiative Organized Reliability Team player Time management Work Term: Permanent Work Language: English Hours: 35 hours per week
📌 cook (Rocky Mountain House)
🏢 THE BURGER PARLOUR
📍 Rocky Mountain House
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