Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Tasks Prepare special cuts of meat ordered by customers Cut, trim and prepare standard cuts of meat Sell meats to customers Maintain adequate stock levels Check products for quality control Assist in routine maintenance and repair of equipment Equipment and machinery experience Power grinder Slicing machine Employment terms options Evening Employment terms options Day Weekend Health benefits Disability perks Health care plan Financial benefits As per collective agreement Other benefits Paid time off (volunteering or personal days) Support for youths Offers on-the-job training tailored to youth Offers mentorship, coaching and/or networking opportunities for youth Work Term: Permanent Work Language: French Hours: 40 hours per week