Line Cook (Full-Time) – Eataly Eaton Centre

Eataly is the world’s largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with the same aim… for our guests to:
SHOP a selection of high-quality Italian, local and homemade products
LEARN through our classes and our team’s product knowledge

Job Description

A Line Cook transforms high-quality, unique ingredients into authentic Italian dishes through preparing, cooking and plating food items in Eataly’s exciting, high-volume, open kitchens. Reports to the Chef de Cuisine. We are looking for a candidate that has solid experience with pasta.
Portions, cuts, slices, dips, batters, breads, whips, beats, maintains holding temperature, fries and sautés
Selects cuts of meat, poultry, shellfish, fish, game or vegetables to be used for frying or sautéing
Plates menu items along with appropriate garnish
Follows recipes and complies with portion sizes, quality standards,



department rules and procedures, and Department of Health regulations
Performs other duties as required or assigned

Qualifications
2+ years in a restaurant kitchen, withpasta experience preferred
Positive knife skills and finger dexterity to use small tools and utensils adeptly
Degree from a culinary arts training program preferred

Job Requirements
Availability to work onsite with a adaptable schedule often including evenings, weekends and holidays
Ability to lift up to 50 pounds
Ability to exert well-paced mobility for up to 8 hours, including standing, walking, bending and squatting
Ability to work with commercial equipment including stand mixers, ovens, torches, etc.

Compensation
Compensation for this role is CAD $19.00-$21.00 hourly, plus tips
This position has been posted to fill a current vacancy
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📌 Line Cook Full Time – Eataly Eaton Centre Toronto
🏢 Eataly
📍 Toronto