Join Marriott Vacations Worldwide as a Food and Beverage Coordinator. Enhance guest experiences through service excellence, explicit communication, and effective teamwork in a hospitality setting.
As a Food and Beverage Coordinator at Marriott, you'll engage with guests, ensure compliance with company policies, and promote a welcoming atmosphere. Key responsibilities include maintaining confidentiality, addressing guest needs promptly, and supporting team operations. This role requires solid communication and interpersonal skills while adhering to quality assurance standards.
Key Responsibilities:
• Welcome guests with a professional attitude and genuine appreciation
• Maintain explicit and positive communication with guests and coworkers
• Assist in resolving guest needs and service requests
• Prepare and review accurate written documents
• Ensure compliance with safety protocols and company policies
Requirements:
• Proven experience in food and beverage service roles
• Strong customer service and communication skills
• Ability to lift and carry up to 10 pounds
• Familiarity with computers and office equipment
• Commitment to maintaining professional appearance
Bring your service focus, communication expertise, and hospitality knowledge to Marriott Vacations Worldwide.
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