Education:

Expérience

EDUCATION

- Secondary (high) school graduation certificate

WORK SETTING

- Restaurant

TASKS

- Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
- Prepare pastry for special occasions, such as weddings and birthdays
- Requisition or order materials, equipment and supplies
- Bake mixed dough and batters
- Train staff in preparation, cooking and handling of food
- Prepare special orders
- Supervise baking personnel and kitchen staff
- Frost and decorate cakes and baked goodsInspect kitchen and food service areas
- Prepare dishes for customers with food allergies or intolerances

SUPERVISION

- 3-4 people

FOOD SPECIALTIES

- Breads and rolls
- Desserts and pastries
- Wedding and specialty cakes
- Donuts and muffins
- Cake decorating

EMPLOYMENT TERMS OPTIONS

- Evening
- Morning
- Day
- Weekend
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 35 to 40 hours per week

EXPERIENCE

- 2 years to less than 3 years

📌 Baker (Tecumseh)
🏢 INDIA 47
📍 Tecumseh