- baking, packaging and/or labeling instore made products
- maintaining fully stocked shelves with fresh products
- keeping the working area clean and organized
- filling frozen products to the floor
- following the directions and accomplishing other job tasks from the manager
EXPERIENCE: Good news! No previous experience is required. We provide you with training to set you up for success!
AVAILABILITY:
Must be available between the hours of 5am-6pm 7 days a week (weekend rotational shifts).