Join our dynamic team as a Cook/Cashier/Packline, where you'll play a vital role in delivering exceptional food service and ensuring smooth daily operations. This energetic position combines culinary skills, customer interaction, and effective packing processes to create a lively and welcoming environment. Whether preparing delicious meals, handling cash transactions, or packing orders with precision, you'll be at the heart of our food industry operations, contributing to a positive experience for every customer.
Duties
- Prepare and cook food items according to established recipes and safety standards, ensuring quality and consistency.
- Operate POS systems, including Micros POS, to process customer transactions accurately and efficiently.
- Handle cash and perform cash handling duties with integrity and attention to detail.
- Provide friendly and attentive customer service, assisting with inquiries and upselling menu items when appropriate.
- Pack orders carefully in the designated packline area, maintaining cleanliness and organization throughout the process.
- Maintain proper food handling and sanitation practices in compliance with food safety regulations.
- Manage time effectively to ensure timely food preparation, order completion, and customer service flow.
Qualifications
- Previous food preparation or food service experience in a restaurant or food industry setting is preferred.
- Familiarity with POS systems, especially Micros POS or similar platforms.
- Strong time management skills with the ability to prioritize tasks efficiently.
- Basic math skills for cash handling, measuring ingredients, and calculating totals.
- Knowledge of food safety standards, sanitation procedures, and proper food handling techniques.
- Excellent customer service skills with a friendly attitude and effective communication abilities.
- Kitchen experience that demonstrates reliability and a proactive approach to multitasking.
Embark on a rewarding journey where your energy fuels our success! We welcome motivated individuals eager to contribute their culinary talents, enhance customer experiences, and grow within a vibrant team environment—all while gaining valuable skills in the food industry. Pay: $18.00 per hour
Work Location: In person
📌 Cook/Cashier/Packline (Canada)
🏢 Mary Brown's
📍 Canada
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