Turtle Jacks is a vibrant restaurant dedicated to delivering exceptional dining experiences in Oakville. Committed to quality, teamwork, and community engagement, we strive to create a welcoming environment for both our guests and team members.
Summary
We are seeking a dedicated Prep Cook to join our culinary team at Turtle Jacks in Oakville. In this role, you will support our kitchen operations by preparing ingredients and assisting with food assembly, ensuring smooth service and high-quality dishes. This position is vital to maintaining our standards of excellence and guest satisfaction.
Responsibilities
- Prepare ingredients and recipes according to company standard in a timely manner
- Report directly to the Kitchen Manager
- Maintain cleanliness and organization of the kitchen workspace.
- Follow food safety and sanitation guidelines diligently.
- Support chefs with basic cooking tasks as needed.
- Ensure all food handling procedures meet health standards.
- Assist in inventory management and stock rotation.
- Collaborate with team members to deliver excellent guest service.
- Contribute to a positive and efficient kitchen environment.
Qualifications
- Previous experience in restaurant kitchens is required.
- Knowledge of food safety standards and sanitation practices.
- Ability to work efficiently in a fast-paced environment.
- Strong teamwork and communication skills.
- Flexibility to adapt to changing priorities during shifts
- A passion for the food industry and culinary excellence.
- Basic understanding of ingredient handling and meal prep techniques
If you’re ready to bring your culinary skills to a lively team dedicated to quality, apply now and start your journey with Turtle Jacks in Oakville—where outstanding food meets outstanding people! Pay: $19.00-$23.00 per hour
Application question(s):
- Do you have previous 2 years experience in a Restaurant like Turtle Jacks? (Not fast food)
- Do you have open daytime availability? (Mon-Sun 8am-5pm)