Lead the food service team at a fast food outlet as a Food Service Supervisor. Focus on quality control, staff training, and customer satisfaction for peak performance. In this permanent role, you'll supervise 5-10 staff members while ensuring efficient food preparation and portioning.

Your responsibilities include establishing work schedules, addressing customer complaints, and maintaining records of stock and sales. This position requires a strong focus on client service and safety procedures. Key Responsibilities:

- Supervise and coordinate food preparation activities
- Train staff on safety and sanitation protocols
- Estimate ingredients and supplies for meal preparation
- Address customers' complaints effectively
- Maintain records of stock, repairs, and sales Requirements:
- 1 to 2 years of experience in food service
- College certificate or equivalent experience
- Strong attention to detail in a quick-paced setting
- Ability to work under pressure
- Flexibility in work schedule, including evenings Enhance the food service experience by supervising staff and ensuring top-notch quality control and customer satisfaction.

📌 Food Service Supervisor Fast Food Outlet (Niagara Falls)
🏢 Terrace Food Court
📍 Niagara Falls