We are seeking a motivated and energetic Line Cook/Prep Cook to join our dynamic culinary team. In this role, you will be responsible for preparing high-quality ingredients and dishes that delight our guests. Your enthusiasm for food preparation, cooking, and food safety will help create a memorable dining experience. This position offers an exciting prospect to develop your skills in a fast-paced restaurant environment while contributing to a vibrant team dedicated to excellence.
Duties
- Prepare ingredients and components for menu items, ensuring consistency and quality
- Cook dishes according to established recipes and presentation standards
- Assist with food prep tasks such as chopping, portioning, and assembling ingredients
- Maintain cleanliness and organization of the kitchen area, including workstations and storage
- Follow food safety protocols and proper handling procedures at all times
- Support the team during busy service periods by efficiently managing multiple tasks
- Ensure all food is prepared in accordance with health regulations and quality standards
Skills
- Proven experience in food service, restaurant, or kitchen environments
- Excellent understanding of food safety practices and proper handling procedure
- Ability to work quickly and efficiently under pressure in a fast-paced setting
- Good communication skills to coordinate with team members effectively
- Passion for the food industry with a commitment to quality and customer satisfaction
- Arab and/or Spanish speaking is an asset
Certifications
- Food Safe level 1
- Serving It Right
Pay: $20.00-$21.00 per hour Expected hours: 20.0 – 24.0 per week
Benefits
- Casual dress
- Discounted or free food
- Flexible schedule
- Store discount