Produce Manager — Quality Greens

Full-time | Salaried | 40 hours per week

Love fresh food, great displays and helping a team succeed? Bring your experience and ideas to Quality Greens.

We’re a 100% locally owned and operated, full-service market looking for a Produce Manager who takes pride in quality, enjoys working with people and wants to make a difference in their community.

This is a hands-on leadership role where you’ll shape the department—from sourcing local produce and creating inviting displays to developing your team and helping customers find their favourites. You’ll work closely with the Store Manager and Produce Specialist to keep the department fresh, well stocked and successful.

Why join our team?

- Staff discount on your in-store purchases
- Consistent, full-time hours, with scheduling flexibility where operational needs allow
- Career development opportunities to build your skills and grow as a leader
- Benefits eligibility following successful completion of probation. Medical, Dental, and Vision Care.
- A welcoming workplace that values teamwork, respect and a positive shopping experience

We’re proud to support local vendors and our community, and we’re committed to a workplace free from harassment and discrimination.

What you’ll do

- Lead and develop your team: Train, coach and support staff, provide feedback and complete employee reviews.
- Create a department customers love: Build attractive displays, maintain accurate signage and deliver friendly, knowledgeable service.
- Keep produce fresh and plentiful: Manage daily ordering, rotation, quality checks and stock levels while minimizing waste.
- Support department sales: Coordinate weekly flyer promotions with the Produce Specialist and review product movement, new listings and supply shortages.




- Build supplier relationships: Source locally whenever possible and arrange credits or returns when quality falls short.
- Maintain safe, organized spaces: Keep the department clean and follow food safety, hygiene and health and safety procedures, including exposure-control procedures where required. Training is provided.
- Keep operations running smoothly: Complete monthly inventory counts, resolve customer concerns and provide additional shift coverage when needed.

What you’ll bring

- Experience in produce, grocery or food service
- At least one year of management experience; grocery leadership experience is an asset
- An understanding of produce ordering, merchandising, freshness and quality control
- Strong communication skills and a supportive approach to leading people
- Comfort using point-of-sale systems, Word, Excel, Gmail, Google Docs and Google Sheets
- The ability to stand for extended periods, bend, twist and lift up to 50 lbs

Availability This role requires 40 hours per week, with availability for mornings, afternoons and at least one weekend day.

Ready to lead a department you can be proud of? Apply with your resume and tell us a little about your experience and what you’d bring to the Quality Greens team.

Job type: Full-time, salaried (exempt)

Job Types: Full-time, Permanent

Pay: $22.00-$26.00 per hour

Benefits

- Casual dress
- Dental care
- Extended health care
- Flexible schedule
- On-site parking
- Paid time off
- Store discount
- Vision care

Application question(s):
- 1. What days and times are you available to work?

- 1. Do you have any vacation or time off required in the next 3 months?

Experience:
- Management: 1 year (required)
- Grocery, Produce, or Food Industry: 1 year (required)

Language:
- English (required)

Work Location: In person

📌 Produce Manager (Penticton)
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