Responsibilities

Guest Service & Hospitality

- Greet guests promptly (within 30 seconds) with a welcoming attitude
- Present menus, describe popular dishes, and make suggestions
- Take food and beverage orders using the POS system
- Use suggestive selling techniques (e.g., sides, desserts, drinks)
- Serve drinks and meals promptly and correctly
- Follow up within 2 minutes or 2 bites to ensure guest satisfaction
- Clear and reset tables in a timely and discreet manner
- Provide dessert and bill service with warmth and professionalism
- Handle payments (cash or POS) and balance daily transactions

Daily Restaurant Operations

- Follow opening & closing duties as outlined in our Daily Task List
- Restock server station with clean glassware, utensils, condiments, napkins, menus, and to-go containers
- Clean and sanitize all surfaces, chairs, and tables before and after service
- Prepare water pitchers, polish cutlery, fold napkins




- Coordinate with kitchen and delivery platforms (e.g., Uber, DoorDash)
- Follow all food safety and hygiene guidelines
- Support the team with side duties and help maintain a clean, organized workspace

Qualifications

- Restaurant serving experience preferred (but not required – we train!)
- Strong communication and listening skills
- Comfortable with multitasking in a fast-paced setting
- Confident, courteous, and team-oriented
- Clean and professional appearance
- Flexible, adaptable, and able to handle pressure gracefully
- Must be punctual, organized, and detail-oriented

Job Types: Full-time, Part-time

Pay: $18.00-$19.00 per hour

Benefits:

- Discounted or free food
- Adaptable schedule

Work Location: In person

📌 Server/Cashier (Ledbury - Heron Gate - Ridgemont - Ellwood)
🏢 Saffron Restaurant
📍 Ledbury - Heron Gate - Ridgemont - Ellwood