Job description:

Founded in 2008, BarChef has been recognized globally as a pioneer in the cocktail industry, redefining what’s possible and blurring the lines between mixology and fine dining. Featured in Vogue, The New York Times, Forbes, National Geographic, and even on Netflix, BarChef is known for its innovative, multi-sensory approach to cocktails where each drink is crafted with the same precision and artistry as a Michelin-level dish.

BarChef Toronto is seeking a Host to manage the guest experience at the door and control the flow of service throughout the evening. This role is critical in setting the tone for every guest interaction and ensuring reservations, seating, and pacing are executed with precision.

Responsibilities:

- Curate a high-level guest experience from the moment of arrival, ensuring a seamless and welcoming introduction to BarChef
- Manage reservations with precision using the designated booking platform, optimizing seating flow and pacing throughout service
- Act as the first point of contact for guests, representing BarChef’s standards of hospitality, professionalism, and attention to detail
- Guide guests through the experience, providing clear and concise introductions to the concept and format of service
- Maintain full control of the door, including waitlist management, walk-ins, and reservation adjustments in real time
- Communicate continuously with the service and bar teams to ensure smooth transitions and accurate timing
- Anticipate guest needs by reviewing reservation notes, recognizing patterns, and responding proactively
- Uphold high standards of etiquette, communication, and guest interaction at all times
- Assist with VIP guests and special bookings,



ensuring details and expectations are executed correctly
- Maintain composure in a fast-paced environment, balancing multiple priorities without compromising guest experience
- Address guest concerns professionally and efficiently, escalating when necessary while maintaining control of the situation
- Ensure the entrance, host stand, and surrounding areas are clean, organized, and aligned with brand standards

Qualifications:

- Prior experience in hospitality required, preferably in a restaurant, cocktail bar, or high-volume environment
- Robust communication skills with the ability to engage guests in a confident and professional manner
- Polished presentation and attention to personal detail in line with BarChef standards
- Strong organizational skills with the ability to manage reservations, seating plans, and guest flow simultaneously
- Ability to remain composed under pressure while managing multiple moving parts
- Experience with reservation platforms such as Resy, OpenTable, or SevenRooms is an asset
- Strong awareness of service flow and the role the host plays in overall operations
- Detail-oriented and reliable, with a consistent approach to execution
- Availability for evenings, weekends, and late-night service

Job Types: Full-time, Part-time

Benefits:

Employee discount
Flexible schedule

Experience:

Hospitality: 2 years (Required)

Shift availability:

Night Shift (Required)

Ability to Commute:

472 Queen Street West, Toronto, ON M5V 2B2 (Required)

Work Location: In person

Pay: $17.95 per hour

Benefits:

- Store discount

Experience:

- Hospitality: 1 year (required)

Language:

- English (required)

Work Location: In person

📌 Host/Hostess (Old Toronto)
🏢 BarChef
📍 Old Toronto