MUST HAVE PRIOR KITCHEN EXPERIENCE DO NOT APPLY IF YOU DONT

OPPORTUNITY FOR GROWTH - This positions has the potential to become a supervisor and kitchen manager.

Job Overview

Join our vibrant culinary team as a Line Cook/Prep Cook, where your passion for food and dedication to excellence will shine! In this energetic role, you will be the backbone of our kitchen, preparing fresh ingredients, cooking delicious dishes, and ensuring every plate meets our high standards. Your enthusiasm for food service and commitment to food safety will help create memorable dining experiences for our guests. This paid position offers an exciting prospect to develop your skills in a quick-paced, team-oriented environment dedicated to quality and efficiency.

Responsibilities

- Prepare ingredients and assemble dishes according to recipes and presentation standards
- Cook a variety of menu items with precision, speed, and consistency
- Maintain cleanliness and organization of workstations to ensure food safety and hygiene
- Assist in food prep tasks such as chopping, marinating, and portioning ingredients
- Follow all food handling procedures and safety guidelines diligently




- Support the kitchen team during busy service hours by efficiently managing multiple tasks
- Ensure proper storage of food items and monitor inventory levels for freshness and safety

Qualifications

- Previous experience in food service, restaurant, or kitchen environments is preferred but not required; a strong willingness to learn is essential
- Knowledge of food preparation techniques, cooking methods, and meal assembly
- Familiarity with food safety standards and proper food handling procedures
- Ability to stand for extended periods, lift moderate weights, and work in a fast-paced setting
- Excellent teamwork skills with a positive attitude and strong work ethic
- Basic understanding of serving protocols and customer service principles is a plus
- Passion for the food industry with a desire to grow culinary skills over time

Pay: $17.60-$20.00 per hour

Benefits:

- Flexible schedule
- On-site parking
- Store discount

Licence/Certification:

- Food Handler Certification (preferred)

Work Location: In person

📌 Line Cook/Prep Cook (Brampton)
🏢 JOO-C
📍 Brampton