Overview

Now hiring a Cook - Fly in Fly Out, where you will play a vital role in delivering experiences in a fast-paced, remote work setting. Flights and accommodations included. This exciting position offers the opportunity to showcase your food preparation and cooking skills while managing kitchen operations efficiently. You will ensure that all meals are prepared safely, and served promptly to support the well-being and satisfaction of our crew members.

Duties
Prepare and cook a variety of nutritious meals according to menu specifications, ensuring consistency and quality.
Oversee food handling procedures, maintaining strict adherence to food safety standards and sanitation protocols.
Manage food inventory, monitor stock levels, and coordinate with suppliers to ensure timely replenishment of ingredients.
Maintain cleanliness of the kitchen area, equipment, and utensils through regular cleaning schedules.




Collaborate with management to develop menus that meet dietary requirements and optimize resource utilization.

Experience
Proven experience in cooking for a camp style environment for rotational workers
Supervising experience in a kitchen or restaurant setting, demonstrating leadership and team management skills.
Solid knowledge of food safety regulations, handling procedures, and sanitation standards.
Hands-on experience with food service operations, including serving large groups in fast-paced settings.
Familiarity with kitchen equipment operation and maintenance is preferred.
Previous fly-in fly-out or remote work experience is advantageous but not mandatory; a versatile attitude towards shift rotations is essential.

Pay: $30.00 per hour

Work Location: In person

📌 Cook Fly In Fly Out Nunavut
🏢 canadian
📍 Nunavut