Education: Expérience: Education Secondary (high) school graduation certificate Work setting Bakery Tasks Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders Bake mixed dough and batters Ensure that the quality of products meets established standards Inspect kitchen and food service areas Food specialties Breads and rolls Work conditions and physical capabilities Attention to detail Fast-paced setting Hand-eye co-ordination Handling heavy loads Manual dexterity Physically demanding Repetitive tasks Standing for extended periods Tight deadlines Work under pressure Personal suitability Accurate Dependability Reliability Team player Patience Employment terms options Early morning Night Experience Experience an asset Employment terms options Weekend Health benefits Dental plan Health care plan Vision care benefits Other benefits Free parking available Durée de l'emploi: Permanent Langue de travail: Anglais Heures de travail: 30 to 40 hours per week

📌 baker (Saskatoon)
🏢 COBS Bread University Heights Saskatoon
📍 Saskatoon