15 Oct
|
The Royal King Palacenventional Centre Ltd.
|
Surrey
15 Oct
The Royal King Palacenventional Centre Ltd.
Surrey
Education: Expérience: Education Secondary (high) school graduation certificate Tasks Monitor revenues to determine labour cost Plan and organize daily operations Determine type of services to be offered and implement operational procedures Balance cash and complete balance sheets, cash reports and related forms Conduct performance reviews Cost products and services Enforce provincial/territorial liquor legislation and regulations Organize and maintain inventory Ensure health and safety regulations are followed Work conditions and physical capabilities Rapid-paced environment Personal suitability Organized Reliability Experience 3 years to less than 5 years Durée de l'emploi: Permanent Langue de travail: Anglais Heures de travail: 40 hours per week
📌 banquet manager (Surrey)
🏢 The Royal King Palacenventional Centre Ltd.
📍 Surrey