Put your culinary skills to work at Eataly as a Full time Line Cook. Craft authentic Italian dishes using high-quality ingredients in a vibrant, open kitchen environment.
At Eataly, you will transform unique ingredients into delectable pasta dishes and more. This role requires strong culinary skills and experience, especially with pasta, as you will be preparing, cooking, and plating various menu items. You'll work closely with the Chef de Cuisine, complying with health regulations and quality standards while ensuring exceptional food presentation.
Key Responsibilities:
• Prepare and cook high-quality Italian dishes
• Portion, cut, and plate food items with the right garnishes
• Follow recipes and maintain health compliance
• Utilize commercial kitchen equipment effectively
• Assist with other kitchen duties as assigned
Requirements:
• 2+ years in a restaurant kitchen with pasta expertise
• Excellent knife skills and dexterity
• Culinary arts degree preferred
• Flexible schedule for evenings and weekends
• Ability to lift up to 50 pounds
Bring your passion for Italian cuisine and expertise to Eataly’s bustling kitchen.
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📌 Full-Time Line Cook at Eataly (Toronto)
🏢 Eataly
📍 Toronto