Join Cérélia as a Machine Operator and ensure the effective production of our baked goods. This role requires attention to detail and adherence to food safety standards in a dynamic manufacturing environment.
As a Machine Operator at Cérélia, you will manage the operation of production equipment for quality food products, including cookies and dough. This position demands expertise in equipment setup, calibration, and performance monitoring to meet our established quality standards. Collaboration with team members is crucial in this fast-paced role, focusing on safe and effective operations while minimizing waste.
Key Responsibilities:
• Follow production schedules and work priorities
• Inspect equipment before and during operation




• Transfer dough safely to machine hopper/extruder
• Set up and calibrate production machinery
• Monitor and report malfunctions swiftly
Requirements:
• Attention to detail in all tasks
• Basic computer skills for documentation
• Ability to lift up to 50 lbs
• Safety mindset and compliance with procedures
• Routine cleaning and sanitation responsibilities
Bring your operational skills and dedication to quality as you contribute to Cérélia's mission.
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📌 Cérélia Machine Operator Position (Mississauga)
🏢 Cérélia North America
📍 Mississauga