Company Overview

Samosa House Indian Cuision

Job Overview

Minimum 5 years experience

We are seeking a passionate and skilled Tandoor Cook to join our culinary team. In this role, you will be responsible for preparing authentic tandoor-based dishes, ensuring food safety standards are met, and delivering exceptional food service to our customers. Your expertise in food preparation and cooking will help create memorable dining experiences.

Responsibilities
Prepare and cook traditional tandoor dishes with precision and consistency
Handle food preparation tasks including marinating, seasoning, and assembling ingredients
Maintain cleanliness and organization of the kitchen area, adhering to food safety protocols
Serve customers efficiently while providing excellent food service experience
Monitor inventory levels of ingredients and notify management of shortages or needs




Follow all food handling procedures to ensure hygiene and safety standards are upheld
Assist in meal preparation during busy periods to support team operations

Qualifications
Proven experience in food service or restaurant environments, particularly with tandoor or similar cooking methods
Solid skills in food preparation, cooking, and meal assembly
Knowledge of food safety regulations and proper food handling techniques
Experience working in the food industry with a focus on quality and efficiency
Ability to work in a quick-paced kitchen setting with attention to detail
Excellent serving skills with a positive attitude towards customer service
Kitchen experience that demonstrates reliability, teamwork, and adaptability

Pay: $17.00-$22.00 per hour

Work Location: In person

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