FOOD SERVICE SUPERVISOR NOC 62020

- Establish methods to meet work schedules
- Train staff in job duties
- Sanitation and safety procedures
- Hire food service staff
- Supervise and co-ordinate activities of staff who prepare and portion food
- Estimate and order ingredients and supplies
- Ensure food service and quality control
- Maintain records of stock, repairs, sales and wastage
- Establish work schedules

Support for Youths

- Offers on-the-job training tailored to youth
- Offers mentorship, coaching and/or networking opportunities for youth
- Provides awareness training to employees to create a welcoming work workplace for youth

$22.00 per hour

35-40 hours per week

Permanent, Full time

Education: Secondary (high) school graduation certificate

Experience: 1 year to less than 2 years

Languages: English

Certificate: Safe Food Handling Certificate

Expiration Date April 7, 2027

Source: Hospitality Online

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📌 Food Service Supervisor (Winnipeg)
🏢 Booster Juice Regent
📍 Winnipeg