Step into a rewarding Part time Food & Beverage Supervisor role at Pickering Casino Resort. Lead front-of-house staff to ensure excellent service and a smooth operational flow.

You will be tasked with overseeing staff, managing daily operations, and ensuring customer satisfaction. Work closely with the Food & Beverage Manager to provide training, conduct performance evaluations, and maintain adherence to operational policies. You'll also engage with customers to gather feedback, fostering a welcoming workplace for both staff and patrons.

Key Responsibilities
Oversee daily restaurant operations and staff management
Conduct employee training and performance evaluations
Manage payroll and attendance systems effectively
Provide prompt resolutions to customer concerns
Collaborate on marketing initiatives and events

Requirements:
High School Diploma required; hospitality management is an asset
Minimum 3 years front-of-house experience
A year of supervisory experience necessary
Familiarity with food safety standards
Excellent leadership and time management skills

Lead a team dedicated to exceptional dining experiences at Pickering Casino Resort.

📌 Pickering Casino Food & Beverage Supervisor Role
🏢 Great Canadian Entertainment
📍 Pickering