Elevate culinary experiences at Eleven Revelstoke Lodge as a Breakfast & Line Cook in beautiful Revelstoke, BC. Prepare exquisite breakfast dishes and lunch offerings while working closely with the Executive Chef. As a vital member of the culinary team, you will excel in preparing in-house breakfasts and unique take-out meals while ensuring high food quality and presentation.

This full time, seasonal position offers an engaging workplace tailored to those with a passion for breakfast cooking and baking. Key Responsibilities:
Execute breakfast dishes and snacks with precision
Maintain a clean, organized kitchen workplace
Interact professionally with guests to enhance their experience
Assist in inventory management and food preparation tasks
Support special events at the restaurant and lodge Requirements:
Food Safe certification or willingness to obtain
Minimum of 2 years in food and beverage roles
Strong knowledge of breakfast cooking techniques
Flexibility for early shifts, weekends, and holidays
Commitment to the luxury culinary standards Bring your breakfast expertise and culinary passion to Eleven Revelstoke Lodge for a rewarding experience.

📌 Line Cook For Breakfast And Dining Revelstoke
🏢 Eleven HR
📍 Revelstoke