Lead restaurant operations with proficiency as a Restaurant Manager. This role focuses on budget management, staff supervision, and ensuring high-quality customer service in a thriving setting.

We are seeking an experienced Restaurant Manager with 3 to 5 years in the industry. You will manage budgets, recruit and train staff, monitor performance, and ensure adherence to health regulations. Your effectiveness will directly influence profitability and overall customer satisfaction.

Key Responsibilities:
• Analyze and adjust budgets to enhance profitability
• Recruit and train staff while organizing their schedules
• Monitor employee performance and conduct reviews
• Implement operational procedures to streamline service
• Address customer complaints and ensure satisfaction

Requirements:
• College diploma or certificate (1-2 years)
• 3-5 years of restaurant management experience
• Smart Serve and Food Handling certifications
• Proficiency in MS Office and point of sale systems
• Must pass a criminal record check

Bring your leadership skills and operational expertise to create an exceptional dining experience.
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📌 Experienced Restaurant Manager Opportunity (Ontario)
🏢 CHUCK'S ROADHOUSE BAR & GRILL
📍 Ontario