Join our team as a Cook specializing in Filipino cuisine at our restaurant. Bring your culinary skills to prepare meals and manage kitchen operations.

We are seeking a Cook with at least seven months of experience and a Certificate in Cook Trade. You will be responsible for preparing and cooking complete meals, handling food allergies, and managing kitchen staff. This on-site position demands attention to detail and the ability to work in a quick-paced environment.

Key Responsibilities:
• Determine food portion sizes and costs
• Prepare and cook individual dishes and complete meals
• Requisition food and kitchen supplies
• Train staff in food preparation and safety
• Supervise kitchen operations and maintain inventory

Requirements:
• Cook Trade Certification and Food Safety Certificate
• 7 months to less than 1 year of culinary experience
• Ability to handle heavy loads up to 60 kg
• Excellent oral communication skills
• Strong time management and organizational abilities

Bring your expertise in cooking and team management to create exceptional dining experiences at our restaurant.
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📌 Filipino Cuisine Cook at Restaurant (British Columbia)
🏢 Kumare Restaurant and Bakery
📍 British Columbia