Terms of employment
Permanent employment
Full time
Shift,
Flexible schedule,
Weekend
Starts as soon as possible
On site: Work must be completed at the physical location. There is no option to work remotely.
Advantages
Gratuities: Tip shared pool depending on sales
Vacancies
4 vacancies
Overview
Languages
English
Education
No degree, certificate or diploma
Experience
1 year to less than 2 years
Work setting
Restaurant
Staff accommodation available
Rural area
Responsibilities
Tasks
Prepare and cook complete meals or individual dishes and foods
Inspect kitchens and food service areas
Order supplies and equipment
Supervise kitchen staff and helpers
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas
Manage kitchen operations
Supervision
Cook (general)
Experience and specialization
Cuisine specialties
Canadian
Additional information
Work conditions and physical capabilities
Quick-paced environment
Standing for extended periods
Work under pressure
Personal suitability
Organized
Team player
How to apply
By email:
By mail: Avenue, Taber, ABT1G 1S8
📌 Cook Alberta (Canada)
🏢 Cattlemen's Chophouse
📍 Canada
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