Bring your culinary skills to LandSea as a Chef in remote camps throughout British Columbia. Prepare high-quality dishes while enjoying the perks of on-site living and full meals.

LandSea is seeking a Chef with 5+ years of experience to join its remote catering teams. The role requires Red Seal Certification or equivalent, along with valid WHMIS, Food Protected, and First Aid Certifications. You will contribute to menu planning, oversee kitchen operations, and ensure food safety while providing exceptional service to guests.

Key Responsibilities
Prepare and cook menu items adhering to standards
Plan creative menus and seasonal features
Ensure compliance with food safety regulations
Manage inventory, costs, and supply ordering
Train kitchen staff and oversee daily operations

Requirements:
5+ years Chef experience in remote environments
Red Seal Certification in the Cook trade
Valid WHMIS, Food Safe, and First Aid Certifications
Strong knowledge of cooking techniques and safety standards
Leadership skills in a quick-paced setting

Utilize your culinary expertise at LandSea, ensuring quality and safety are at the forefront.

📌 Chef For Remote Camps At Landsea Ottawa
🏢 Aramark Canada
📍 Ottawa