About the Role

Are you looking to start a career in the baking industry? LORIZ Bakery is seeking reliable and detail-oriented Bakery Production Staff to join our growing team in Edmonton. Whether you are an experienced baker or looking to learn a current craft, we provide full training to help you succeed.

This role is essential to our daily operations, ensuring our customers receive high-quality, fresh products every day.

What You Will Do
Production: Assist in preparing, baking, and packaging products following our signature recipes.
Quality Control: Accurately measure ingredients and conduct quality checks to ensure consistency.
Safety & Hygiene: Maintain a clean workstation and follow all Alberta food safety and OHS guidelines.
Equipment Operation: Safely operate bakery tools and machinery (training provided).
Teamwork: Collaborate with the production team to meet daily targets and manage inventory.

What You Bring
Reliability:



A strong work ethic and punctuality for early morning or scheduled shifts.
Detail-Oriented: Ability to follow precise instructions and measurements.
Team Player: Effective communication skills and a positive attitude.
Physical Readiness: Ability to stand for extended periods and lift up to 50 lbs (22.7 kg).
Experience: Previous food production or bakery experience is an asset, but not required.

Work Conditions
Versatile Shifts: May include early mornings, evenings, weekends, and holidays based on production needs.
Environment: A fast-paced, aromatic food production setting involving heat and noise.

Why Join LORIZ Bakery?
Comprehensive on-the-job training.
Opportunities for growth within the company.
A supportive and collaborative team setting.

Job Types: Full-time, Part-time Pay: From $15.00 per hour

Work Location: In person

📌 Bakery Production Staff Edmonton (Canada)
🏢 Loriz Bakery Edmonton
📍 Canada