EDUCATION Secondary (high) school graduation certificate
TASKS Establish methods to meet work schedules
Supervise and co-ordinate activities of staff who prepare and portion food
Train staff in job duties, sanitation and safety procedures
Estimate ingredient and supplies required for meal preparation
Ensure that food and service meet quality control standards
Address customers' complaints or concerns
Maintain records of stock, repairs, sales and wastage
Establish work schedules
SUPERVISION Kitchen and food service helpers
CUISINE SPECIALTIES East Indian
WORK CONDITIONS AND PHYSICAL CAPABILITIES Rapid-paced environment
EMPLOYMENT TERMS OPTIONS Evening
Morning
Day
Weekend
Durée de l'emploi: Permanent
Langue de travail: Anglais
Heures de travail: 40 hours per week
EXPERIENCE 2 years to less than 3 years
#J-18808-Ljbffr
📌 Food service supervisor (Manitoba)
🏢 Sharmaji Sweet House and Restaurant
📍 Manitoba
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.