Join LandSea in Squamish, BC, as a 2nd Cook, assisting in meal preparation and maintaining a clean kitchen on a unique Floatel. This role involves culinary skills and teamwork. As a 2nd Cook, you will work closely with the 1st Cook, preparing breakfast items, ensuring food quality, and keeping the kitchen sanitary.

This position demands attention to detail, reliability, and the ability to work efficiently in a diverse environment. Proper knife skills and comfort with kitchen equipment are essential for success. Key Responsibilities:
Prepare breakfast food according to recipes and standards
Ensure appealing food presentation and quality
Monitor inventory and report low supplies
Clean and sanitize kitchen and dining areas
Collaborate with team for effective service Requirements:
Minimum 3 years experience as a Cook
Food Safety certification for British Columbia
Solid organizational skills in kitchen settings
Positive written and spoken English
Able to work in a multicultural environment Bring your culinary expertise and commitment to quality to LandSea as a 2nd Cook.

📌 2nd Cook Position At Landsea Squamish
🏢 Aramark
📍 Squamish