Education Secondary (high) school graduation certificate
Work Setting Restaurant
Tasks Supervise and co-ordinate activities of staff who prepare and portion food
Train staff in job duties, sanitation and safety procedures
Estimate ingredient and supplies required for meal preparation
Ensure that food and service meet quality control standards
Address customers' complaints or concerns
Maintain records of stock, repairs, sales and wastage
Prepare food order summaries for chef
Must have knowledge of the establishment's culinary genres
Supervision 3-4 people
Food and beverage servers
Kitchen and food service helpers
Work Conditions and Physical Capabilities Quick-paced environment
Standing for extended periods
Personal Suitability Client focus
Excellent oral communication
Flexibility
Team player
Experience 7 months to less than 1 year
Durée de l'emploi: Permanent
Langue de travail: Anglais
Heures de travail: 35 to 40 hours per week

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📌 Food service supervisor (Ontario)
🏢 SRA Wasaga Beach
📍 Ontario