Education Secondary (high) school graduation certificate
Work Setting Restaurant
Tasks Prepare and cook complete meals or individual dishes and foods
Prepare dishes for customers with food allergies or intolerances
Clean kitchen and work areas
Employment Terms Options Evening
Shift
Morning
Day
Weekend
Experience 2 years to less than 3 years
Health Perks Dental plan
Health care plan
Support for YOUTHS Offers on-the-job training tailored to youth
Offers mentorship, coaching and/or networking opportunities for youth
Provides awareness training to employees to create a welcoming work environment for youth
Durée de l'emploi: Permanent
Langue de travail: Anglais
Heures de travail: 48 hours per week
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📌 Line cook (Nova Scotia)
🏢 Salt Shaker Deli & Inn
📍 Nova Scotia
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