Education: Secondary (high) school graduation certificate
TASKS Establish methods to meet work schedules
Supervise and co-ordinate activities of staff who prepare and portion food
Estimate ingredient and supplies required for meal preparation
Ensure that food and service meet quality control standards
Address customers' complaints or concerns
Maintain records of stock, repairs, sales and wastage
Prepare and submit reports
Establish work schedules
SUPERVISION 5-10 people
WORK CONDITIONS AND PHYSICAL CAPABILITIES Quick-paced environment
Work under pressure
Tight deadlines
PERSONAL SUITABILITY Client focus
Excellent oral communication
Flexibility
Team player
EMPLOYMENT TERMS OPTIONS Early morning
Evening
EXPERIENCE 1 year to less than 2 years
EMPLOYMENT TERMS OPTIONS Morning
Night




Day
Weekend
SUPPORT FOR NEWCOMERS AND REFUGEES Recruits newcomers and/or refugees who were displaced by a conflict or a natural disaster (for example: Ukraine, Afghanistan, etc.)
Supports newcomers and/or refugees with foreign credential recognition
SUPPORT FOR YOUTHS Offers on-the-job training tailored to youth
SUPPORT FOR INDIGENOUS PEOPLE Develops and maintains relationships with indigenous communities, indigenous-owned businesses and organizations
Durée de l'emploi: Permanent
Langue de travail: Anglais
Heures de travail: 30 hours per week

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📌 Food service supervisor (Ontario)
🏢 Pita Grill
📍 Ontario