Job applicants responding to this posting may be applying to a Tim Hortons® restaurant independently owned and operated by a franchisee and, if so, any hiring decisions will be made by the franchisee.

By submitting this application, I acknowledge that most Tim Hortons® restaurants are independently owned and operated by franchisees.

In that regard, I understand that I may be applying to a Tim Hortons® restaurant owned by a franchisee and, if so, any hiring decisions will be made by the franchisee.

Accommodations available upon request.

By submitting this application, I acknowledge that most Tim Hortons® restaurants are independently owned and operated by franchisees.

In that regard, I understand that I may be applying to a Tim Hortons® restaurant owned by a franchisee and, if so, any hiring decisions will be made by the franchisee.

Accommodations available upon request.

By submitting this application, I acknowledge that most Tim Hortons® restaurants are independently owned and operated by franchisees.

In that regard, I understand that I may be applying to a Tim Hortons® restaurant owned by a franchisee and, if so,



any hiring decisions will be made by the franchisee.

Accommodations available upon request.

The Baker is responsible for the preparation and monitoring of products to support the Exceptional Guest Experience through the delivery of quality products and service.

Availability for this position must include weekends.

Please note the following regarding the position: competitive pay for the role full time position is available based on performance and reliability Shifts include: 3:00am - 11:30am 11:30am-8:00pm **weekend availability required Baker roles and responsibilities: -Follows the guaranteed Always Fresh procedures for product shelf life standards to ensure the best quality product is available to guests -Delivers consistent and outstanding guest service by maintaining a product showcase that is appealing for guests - Follows all Operations standards and guidelines for preparation of products and operation of equipment, according to training and operational materials provided

📌 Baker - shifts are 3:00AM to 11:30AM OR 11:30AM to 8:00PM (Lethbridge)
🏢 Tim Hortons
📍 Lethbridge